Fudge is a soft, dense, creamy sweetmeat made from sugar, milk and butter. It can be flavoured with all manner of ingredients, from vanilla, chocolate, and coffee, to fruit, nuts and coconut. Fudge is usually served in slabs or small pieces. English fudge is very similar to a Scottish confection called tablet. In Mexico, fudge made with nuts (and sometimes coconut) is called penuche or panocha.
Tidak ada komentar:
Posting Komentar